Marc Gràcia, Polyfarming coordinator, and Ángela Justamante, Polyfarming communications coordination.

Agriculture releases 12% of the total CO2 Spanish emissions into the atmosphere every year. Producing food is essential for our survival, so is reducing emissions. Is there an agri-food model capable of reversing this situation? CREAF, through the LIFE Polyfarming project, funded by the European Commission’s LIFE programme, demonstrates with scientific data that the regenerative agri-food model, focused on restoring soil health, is a feasible solution to this global challenge. (more…)